Delivery businesses invoice two ways: a single invoice for a one-off job, and a weekly or monthly statement for account customers (a pharmacy, a florist, a law office) listing every delivery in the period. Both need the same per-delivery detail: date, from, to, the base charge and any extras. This template is laid out as a statement that works for one delivery or thirty: one line per delivery, extras named, surcharges as separate lines.
Free, fillable, US Letter. No email, no sign-up. Fill in your company once. For each invoice change the customer, the period and the delivery lines.
What the PDF looks like. The hints in the line table show the lines a courier typically bills; type over them.
Account customers check the invoice against their own dispatch log. Date, order number, destination on every line.
Waiting time is billed only if the rate sheet says so and the invoice shows the minutes. “Wait at receiver, 25 min beyond 10 free”.
If you add a percentage fuel surcharge, show the rate and the base it applies to, so the invoice total is checkable.
Lines a typical job produces. Labor and materials are separate, and anything already paid is a negative line so the total is the balance due.
| Description | Qty × rate | Amount |
|---|---|---|
| Mar 3, #4471, Ridgeline Pharmacy → 88 Larkspur Ave, same-day, zone 2 | 1 | $18.00 |
| Mar 3, #4472, Ridgeline Pharmacy → 1420 Hill Rd, rush (2 h) | 1 | $32.00 |
| Mar 5, #4480, Larkspur Florist → Boise Marriott, 6 arrangements, before 9 am | 1 | $28.00 |
| Wait time at receiver, #4480, 25 min beyond 10 free | 15 min × $1.00 | $15.00 |
| Fuel surcharge 8% on delivery charges | $7.44 | |
| Total due | $100.44 | |
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A statement (weekly, biweekly or monthly) for account customers, listing each delivery as a line with its date and reference number. One invoice per delivery for walk-in or one-off customers. The same template does both.
By zone (flat per zone), per stop (flat per address), or per mile from a base; plus extras such as rush, after-hours, waiting time and oversized items. Name the pricing basis on each line so the customer can check against the rate sheet.
If the rate sheet or agreement says so, with the free minutes stated. On the invoice, show the delivery it relates to, the minutes beyond free time and the rate.
A percentage added to delivery charges that moves with fuel prices. Show the percentage and the base it is applied to as its own line; account customers audit this number.
Net 15 is typical for account customers, Net 30 for larger businesses, due on receipt for individuals. State the late-fee rule; delivery margins are thin and slow payers add up.